Did you know? Normally a single-scoop ice cream that we eat takes an average of 50 licks to finish. Don’t believe me, then take a challenge!
4 scoops of vanilla Ice-cream
2 tablespoon of chocolate and hazel nut spread
1 small pack of chocolate oreo biscuit
5-6 grams of rice cereal
First separate the cream from the oreo biscuit and keep it aside in a deep bowl. Mix the chocolate hazel nut spread with the oreo cream. Add vanilla ice-cream in the above mixture. Crumble the oreo biscuits and add it in the ice cream mixture along with rice cereals. Give it a good mix and pour it in a plastic container. Now, freeze it for 5-6 hours or overnight.
For topping you can use glazed cherries or colourful chocolate vermicelli anything of your choice. Since everyone in my family is crazy for oreo biscuit, so I preferred to top it up with the biscuits.
I will see you with another recipe soon till then happy cooking.